| | Rock Cornish Hens Supreme 6 Rock Cornish hens
1/2 cup of butter or margarine
1 1/2 teaspoons of garlic salt
1 1/2 teaspoons of parsley
1 1/2 teaspoons of salt
1 teaspoon of rosemary, crumbled
1/4 teaspoon of white pepper
1 onion, peeled and minced
garnish:
parsley sprigs, lemon slices and seedless green grapes, cut in small bunches |
|
Arrange cleaned hens in lightly greased shallow pan. Melt the butter in saucepan; add all remaining ingredients except onion and garnish. Mix well. Brush mixture evenly on each hen; sprinkle onion over top. Bake uncovered, in preheated 400ºF. oven for 1 hour, basting often. Serve on heated platter with parsley sprigs, lemon slices and grapes for garnish. Serves 6 |
-